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I thought this filling was delicious! I substituted the baking blend of Splenda for the sugar, and used a store-bought whole wheat pie crust and the result was awesome! I would definitely make this again because it was so easy and tasty!

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StringBean March 15, 2008

Pie Filling was easy and delicous

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Leahe7 October 09, 2007
Frozen-Fruit Pie Filling