Frozen Chocolate Pretzel Covered Bananas
photo by Smuckersreg Toppings
- Ready In:
- 15mins
- Ingredients:
- 3
- Serves:
-
12
ingredients
- 2 medium ripe bananas, cut into 1-inch pieces
- 12 pretzel sticks
- 1 (7 1/4 ounce) bottle Smucker’s® Magic Shell ® Chocolate Pretzel Flavored Topping
directions
- LINE baking sheet with wax paper. Arrange bananas, cut side down, on prepared baking sheet.
- INSERT pretzel stick into center of each banana. Freeze 1 hour.
- PLACE topping in small bowl. Dip each banana in topping to coat. Freeze 15 minutes.
- Nutritional Information (amount per servings): Total Calories: 120. Sodium 20mg. Fat: 8g. Carbohydrates: 13g. Cholesterol: 0mg. Protein: 1g. Fiber: 1g.
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RECIPE SUBMITTED BY
<p>At <strong>Smucker's</strong>®, we think the very best days are sundaes. That's why we've created a wide variety of ice cream toppings to add delight — and a creative touch — to dessert time.</p>