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    You are in: Home / Recipes / Frozen Chocolate Mousse Squares Recipe
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    Frozen Chocolate Mousse Squares

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 15 mins

    15 mins

    6 hrs

    Mary in LA.'s Note:

    I got this recipe from Kraftfoods and it is very easy to make.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      PRESS crushed cookies onto a bottom of 9 inch square.
    2. 2
      pan lined with foil.
    3. 3
      BEAT cream cheese until creamy.
    4. 4
      Gradually add condensed.
    5. 5
      milk and chocolate, mixing well after each addition.
    6. 6
      ADD whipped topping; stir gently until well blended.
    7. 7
      Spoon over crust.
    8. 8
      Freeze at least 6 hours or overnight.
    9. 9
      Remove from freezer 15 minutes before serving to.
    10. 10
      soften slightly.
    11. 11
      Cut into squares to serve.
    12. 12
      Store leftover dessert in freezer.
    13. 13
      EASY CLEANUP Place cookies in resealable plastic bag.
    14. 14
      Seal bag,.
    15. 15
      removing all air.
    16. 16
      Crush cookies with rolling pin or wooden spoon.
    17. 17
      No mess to clean up.

    Ratings & Reviews:

    • on March 08, 2010

      55

      I have made this countless times and it is so delicious! It's so smooth and creamy, perfect amount of chocolate and sweetness and boy, so decadent! I enjoyed every bite. it isn't so mousse-like but more cheesecake-like and I'm not complaining. Love it! This comes together so quickly, which is definitely a plus! Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Frozen Chocolate Mousse Squares

    Serving Size: 1 (101 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 344.0
     
    Calories from Fat 199
    57%
    Total Fat 22.1 g
    34%
    Saturated Fat 12.9 g
    64%
    Cholesterol 58.9 mg
    19%
    Sodium 349.5 mg
    14%
    Total Carbohydrate 32.7 g
    10%
    Dietary Fiber 0.8 g
    3%
    Sugars 28.5 g
    114%
    Protein 6.4 g
    12%

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