Recipe by Starrynews
Yum, a delicious treat for the summer! My mom sent this one to me. Cook time is freeze time.
Top Review by AcadiaTwo
Served this recipe during our Hurricane sandy party! Delicious as a frozen treat or as a drink. The lemon lime soda caused the frozen mixture to foam up and is similar to an ice cream soda. I served them in wine glasses. Made for the VIP in Veg 'N Swap tag No. 51.
- 2 (15 ounce) cans coconut cream
- 2 (46 ounce) cans unsweetened pineapple juice
- 1 (750 ml) bottle vodka
- 1 (2 liter) bottle carbonated lemon-lime beverage