Frozen Blueberry Margaritas

"this came from a Southern Living magazine.. have not had a chance to make them..but can't wait till the 4th..magazine says to dip rims in coarse grained salt instead of sugar if you prefer..or use blue or purple decorating sugar ..dip glasses in fresh orange or lime juice..alos use fresh or frozen blueberries"
 
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Ready In:
15mins
Ingredients:
11
Yields:
5 1/2 cups
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ingredients

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directions

  • dip rims of margarita glasses in orange or lime juice and dip in sugar crystals to coat if desired.
  • process ice and next 5 ingredients in a blender till smooth --
  • serve in prepared glasses --
  • makes about 5 1/2 cups.

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Reviews

  1. Thanks so much for sharing this recipe. I made two batches for a 4th of July BBQ and it was a hit, very refreshing.
     
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RECIPE SUBMITTED BY

I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
 
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