Frozen Blueberries, Rice Milk, and Honey

"A quick and easy dessert that I make all the time. The frozen blueberries get an icy coating on them when mixed with the rice milk and the honey fills in the gaps."
 
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photo by Ethan Barrow photo by Ethan Barrow
photo by Ethan Barrow
Ready In:
1min
Ingredients:
3
Yields:
1 cup
Serves:
1
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ingredients

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directions

  • Place frozen blueberries is a bowl.
  • Add rice milk.
  • Add honey.

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RECIPE SUBMITTED BY

someone who enjoys preparing food that is easy and healthy, with a pinch of unmeasured creativity... i've been fly fishing and surfing most of my life and am connected to the ocean as the source. probably categorized best as a "pescatarian", but a raw foods enthusiast for certain. less is better in my opinion; less packaging, less processing, less ingredients... here in the pacific NW, there are farmers markets everywhere, community gardens with people sharing, local food coops to join, and plenty of opportunities depending on the season to take advantage of natural resources.
 
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