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Total Time
10mins
Prep 10 mins
Cook 0 mins

The flavors of a classic Mojito (mint and lime) are blended into a refreshing slushy. This is a delicious and easy to make cocktail. For a large party, triple the recipe and store the slushy in a pitcher in the freezer for up to an hour. Stir to blend before serving guests. Adapted from Bon Appetit.

Ingredients Nutrition

Directions

  1. Place enough sugar on a small plate to reach depth of 1/4 inch. Run lime wedge around the rim of 4 martinin glasses to moisten. Dip rims into sugar on plate.
  2. Blend rum or vodka and 1/3 cup sugar in blender until sugar dissolves. Add ice, blend until smooth, adding up to 1 cup more ice, if desired.
  3. Add 12 mint leaves and blend until green flecks appear. Pour into prepared glasses.
  4. Garnish with mint sprigs.
  5. Sit back and enjoy.
Most Helpful

4 5

These were pretty good but too strong for me - I blended then added soda water to water it down a bit. Made for My 3 chefs