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    You are in: Home / Recipes / Frozen Bananas Recipe
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    Frozen Bananas

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    internetnut's Note:

    I have not tried this recipe. I got this recipe from Food Network. I'ts a Sandra Lee recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 bananas, peeled and halved
    • 1 cup milk chocolate chips
    • 1 cup butterscotch chips
    • 1 cup chopped almonds
    • 1 cup candy sprinkles

    Directions:

    1. 1
      You will need 8 wooden craft sticks.
    2. 2
      Insert wooden stick into each banana piece.
    3. 3
      Arrange on parchment-lined sheet pan and freeze for 20 minutes.
    4. 4
      Place chips and morsels into separate bowls. Microwave on medium heat until melted, about 60 seconds, stirring every 30 seconds.
    5. 5
      Remove bananas from freezer and dip by alternating between melted chocolate and butterscotch.
    6. 6
      Immediately roll them in chopped nuts or sprinkles.
    7. 7
      Freeze until frozen solid, about 1 hour.

    Browse Our Top Frozen Desserts Recipes

    Ratings & Reviews:

    • on January 06, 2013

      55

      Yummy! These need to have a permanent spot in our freezer. I loved them. I dipped them in butterscotch, put them back in the freezer for a few mins, then dipped in chocolate, sprinkled with toasted pecans and froze overnight. I only wish I hadn't halved the recipe. Thanks for posting the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 12, 2008

      45

      These were good. I liked the butterscotch and sprinkles the best. Its a nice treat. These would be great to make different concoctions with flavors like peanut butter, caramel, or white chocolate with different toppings. Just mix it up. These would be fun for the kids.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Frozen Bananas

    Serving Size: 1 (118 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 288.9
     
    Calories from Fat 148
    51%
    Total Fat 16.5 g
    25%
    Saturated Fat 6.3 g
    31%
    Cholesterol 0.8 mg
    0%
    Sodium 80.7 mg
    3%
    Total Carbohydrate 33.1 g
    11%
    Dietary Fiber 3.6 g
    14%
    Sugars 24.1 g
    96%
    Protein 5.1 g
    10%

    The following items or measurements are not included:

    candy sprinkles

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