Frothy Orange Julius

READY IN: 7mins
Recipe by pressurecooker

I got this recipe about 40 years ago in a place I worked that made them. The egg whites are the secret ingredient here for fluff and also the powder sugar was used cause white sugar doesn't mix well with cold liquids.

Top Review by CookForTwo

Really good, we don't have Orange Julius in my area now that we've moved. This comes pretty close to the real thing! Satisfies the craving, thanks!

Ingredients Nutrition

Directions

  1. Put all in the blender.
  2. Blend till smooth.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a