Prep 10 mins
Cook 0 mins
A fun, cool, tasty treat for kids (big or little). Adapted from Betty Crocker.
Make and share this Frosty Pink Lemonade Pops recipe from Food.com.
- Mix together the first 3 ingredients.
- Pour mixture into paper cups.
- Freeze about 1 hour or until mixture is thick and slushy.
- Place wooden sticks in the center of each pop.
- Freeze for 7 or more hours or until pops are solid.
- Peel paper cups away from frozen pops.