Prep 3 mins
Cook 0 mins
Tastes like an eggnog milkshake.
Make and share this Frosty Noggin recipe from Food.com.
- Combine all ingredients in a blender. Blend until smooth.
- Pour into a parfait glass and top with whipped cream, if desired.
- This can also be garnished with a few drops of green creme de menthe and a rolled cookie.
This was sooooooo darn good. I mixed up a couple last night to celebrate Lazyme's Week 12 Football Pool win. The only change I made was I used eggnog ice cream as well. We were out of vanilla.
New hubby really liked it and he isn't overly fond of eggnog.
This is decadent and delicious. Like the other reviewers I topped it with a sprinkle of fresh grated nutmeg.
Yummmmmmy! I made this with a little less ice cream and a little more eggnog for a smoother shake. I used light eggnog. I added ground nutmeg. I used my immersion blender to whip it up in a large glass. It was really, really good! Thanks for the recipe...I'll be making more. Made for Holiday Tag.