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    You are in: Home / Recipes / Frosty Cranberry Dessert Recipe
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    Frosty Cranberry Dessert

    Average Rating:

    2 Total Reviews

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    • on March 01, 2010

      Very good dessert. I will be making again. Made for 123 Hits, Fall in Love with Red.

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    • on December 26, 2009

      This was enjoyed a lot. It makes a lovely change from the usual heavy pies after one of the two heaviest meals of the year. I couldn't get the cranberry sauce to mix in well so I ended up putting it in the food processor (so much for the whole berries). It had a nice little tartness and the cream cheese smoothed it all wonderfully. This would really be terrific in the summer. Made for PRMR.

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    Nutritional Facts for Frosty Cranberry Dessert

    Serving Size: 1 (133 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 304.4
     
    Calories from Fat 166
    54%
    Total Fat 18.4 g
    28%
    Saturated Fat 7.5 g
    37%
    Cholesterol 24.3 mg
    8%
    Sodium 108.2 mg
    4%
    Total Carbohydrate 34.8 g
    11%
    Dietary Fiber 1.7 g
    7%
    Sugars 31.7 g
    127%
    Protein 2.9 g
    5%
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