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This is the frosting I prefer for the Pumpkin Spice Cake.
Make and share this Frosting for Pumpkin Spice Cake recipe from Food.com.
- Cream butter with pumpkin pie spice and lemon zest.
- Blend in cream cheese.
- Add confectioners sugar and beat until smooth.
- Use to frost the Pumpkin Spice Cake.
The recipe has 1/4 cup of pumpkin puree listed but doesn't say when to add it in the directions. I left the puree out, and thought the recipe turned out delicious. It was perfect on top of pumpkin cupcakes!