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    You are in: Home / Recipes / Frosted Margaritas Recipe
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    Frosted Margaritas

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on April 09, 2001

      This is a great beverage for a dinner party. We loved these. It was so much better than a mix. The powdered sugar was the biggest surprise. It set the whole thing off.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2002

      MMMmmmmGood - Campbell Soup eat your heart out! Great Margarita - I used coarse salr around the rim of the glass. Great Margarita

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 24, 2001

      Anything? This is all wrong. Who uses powdered sugar in Margarita's? What kind of surprise is this --"Hey, there's marshmallows in the jello! Yes!" Drink NO beverage that changes any part of the word "margarita". What the hell is coarsely cracked ice? The f'in truth? Ok, ok: Half the glass filled with crushed ice. Fill up to ice line with GOOD tequila (important). Splash of Grand Marnier. Add some fresh squeezed lime juice. Rub lime around the rim AFTER. Salt is optional and is, well, useless.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Frosted Margaritas

    Serving Size: 1 (256 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 66.0
     
    Calories from Fat 0
    45%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 4.3 mg
    0%
    Total Carbohydrate 17.5 g
    5%
    Dietary Fiber 0.1 g
    0%
    Sugars 15.2 g
    60%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    tequila

    triple sec

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