Frosted Banana Bars
photo by out of here
- Ready In:
- 35mins
- Ingredients:
- 9
- Yields:
-
12 bars
ingredients
- 118.29 ml margarine
- 354.88 ml sugar
- 2 eggs
- 236.59 ml sour cream
- 4.92 ml vanilla
- 473.18 ml flour
- 4.92 ml baking soda
- 1.23 ml salt
- 236.59 ml banana pulp (about 3 ripe bananas)
directions
- In mixing bowl, cream butter and sugar.
- Add eggs, sour cream, and vanilla.
- Combine flour, baking soda, salt; gradually add to the creamed mixture.
- Stir in the bananas.
- Spread into a greased sheet cake pan (15x10x1-inch).
- Bake at 350°F for 20-25 minutes.
- Cool.
- I put a cream cheese frosting on this.
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