Frosted Amaretto Brownies

Total Time
50mins
Prep 20 mins
Cook 30 mins

This recipe sounds delicious, but I have not tried it out yet.

Ingredients Nutrition

Directions

  1. Melt the chocolate and margarine in large saucepan over low heat, stirring frequently; remove from heat.
  2. Stir in the remaining brownie ingredients.
  3. Spread the mixture into a greased 9"x13" pan.
  4. Bake at 350°F for 20 to 25 minutes or until toothpick inserted in center comes out clean.
  5. Cool the brownies.
  6. Mix together the FROSTING ingredients until smooth.
  7. Spread the frosting over the brownies.

Reviews

(1)
Most Helpful

These brownies were a total flop. There was hardly enough batter to cover the bottom of the pan, so despite my best efforts they overcooked. The icing was a unique vanilla color, but very runny and I couldn't get it to set at all, even after adding more icing sugar and putting it in the fridge. Although I thought these sounded delicious, it wasn't a good recipe at all and I won't use it again. I even contacted the chef to ask for advice before posting this negative review, but I didn't recieve a response :( Sorry.

Breeze144 September 02, 2005

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