Front House Apple Berry Pie

"Apples and Berries!! Yum!"
 
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Ready In:
1hr 5mins
Ingredients:
14
Yields:
1 pie
Serves:
8
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ingredients

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directions

  • Put the crust in pie tin and into a 425 degree oven for about 10 minutes so it doesn’t get soggy.
  • Mix the white sugar, cinnamon and nutmeg together and coat the apples with the mixture.
  • Mix the flour, brown sugar, cinnamon and butter with a fork until it becomes crumbly, sprinkle mixture on top of apples.
  • Bake in preheated oven at 425 degrees for 40-50 min, until the top is golden brown.

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RECIPE SUBMITTED BY

I am a college student! And I don't know how to cook.
 
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