Frittata Ranchera

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Ingredients:
7
Serves:
6
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ingredients

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directions

  • Saute onion and green pepper in 1 tablespoon butter; stir in ham and beans.
  • Heat to warm; remove from sillet.
  • Meanwhile, beat together eggs and water.
  • Heat remaining butter in skillet until just hot enough to sizzle; add eggs.
  • Cook over low heat until eggs are set.
  • Pour heated bean mixture evenly over eggs; cover tightly.
  • Cook until eggs reach desired doneness.
  • Cut into wedges to serve.

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