Frijoles Borrachitos (Refried Beans W/ Beer)

Submitted by JelsMom

"Turn canned into homemade!"

 

• Ready In: 2hrs 5mins
• Ingredients: 10
• Serves: 6-8

ingredients

• 1 tablespoon canola oil
• 2 jalapenos, seeded, stemmed, & minced
• 1 large red onion, chopped
• 2 garlic cloves, minced
• 1 (14 ounce) can black beans
• 1 (14 ounce) can red kidney beans
• 1 (14 ounce) can pinto beans
• 1⁄2 teaspoon ground cumin
• 12 -24 ounces Guinness stout
• salt (to taste)

directions

1. In large pan saute onions & garlic until translucent.
2. Add jalapenos & saute until lightly browned.
3. Add black beans (rinsed & drained), and kidney & pinto beans (undrained).
4. Bring to boil, reduce heat and simmer 90 minutes. Add beer as needed to maintain liquid level.
5. Mash & mix with potato masher. Add salt to taste & serve!

Reviews

[sbera007]

I made this in my crock pot and it was great. However, there was a little too much beer. Next time, I would half the beer if making it in the crock pot. Thanks!