Frigid Russian

READY IN: 1hr 5mins
Recipe by Vina

A group of us invented this one hot, tipsy, summer night. It's our new addiction.

Top Review by Merlot

My oh my oh my!!! What a great drink for a hot summer evening (or any time for that matter). This drink goes down WAY too easy, ha, ha, ha. I love the fact that you can freeze the coffee ahead of time and then just throw everything in the blender. I highly recommend this to everyone. Thanks for sharing, Vina.

Ingredients Nutrition

Directions

  1. Prepare coffee ahead and freeze in an ice cube tray.
  2. In a blender, combine vodka, Kahlua, creme de cacao, cream, and sugar.
  3. Blend to mix very well.
  4. Add the frozen coffee cubes and blend until the drink is smooth.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a