Fries and Beef Bake Casserole

READY IN: 1hr
Recipe by Bone Man

I'm posting this to keep track of it. The original recipe comes from a casserole cookbook, long gone. I like different casseroles and this one really caught my attention. Cheap, fast and easy. And what could be better than hamburger and fries?

Top Review by kssonrisa

I was a bit skeptical when I made this, but I had some frozen french fries to use up. I chose this recipe because it was more than just beef, fries, and soup. It was very good! Thank you for sharing. I used a ground beef/ground turkey mix, a 16oz. bag of frozen peas & carrots, added a 4 oz. can of mushrooms, and 1/2 tsp. garlic powder. During the last 10 minutes of baking, I topped with 1 c. cheddar cheese.

Ingredients Nutrition

Directions

  1. Brown the burger and tenderize the onion together in a large skillet. Drain.
  2. In a greased 9x13-inch casserole dish, layer 1/2 of the fries, peas and meat mixture. Repeat another layer.
  3. In a separate mixing bowl, combine soup, water, ketchup, parsley, Worcestershire sauce, marjoram, dry mustard, salt, and pepper. Pour over the top of the casserole.
  4. Bake, uncovered, at 350°F for 40-45 minutes.

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