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    You are in: Home / Recipes / Friendship Casserole Recipe
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    Friendship Casserole

    Friendship Casserole. Photo by tracylynn12

    1/1 Photo of Friendship Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    DebM's Note:

    A yummy casserole that freezes well. Also kids love it!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350º.
    2. 2
      Brown meat, drain fat. Add spaghetti sauce and sugar to meat; simmer 20 minutes.
    3. 3
      Cook noodles as directed (al dente); drain and toss with margarine, salts.
    4. 4
      and Parmesan cheese.
    5. 5
      Spray two 9x13 pans with non-stick spray. In both pans layer half the sauce,.
    6. 6
      all the noodles, rest of sauce; top with mozzarella cheese.
    7. 7
      Cover with foil; bake 45 minutes.

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    Ratings & Reviews:

    • on January 25, 2014

      45

      Thought this recipe was easy to make and tastes great! Love that you have an extra one to give away or store in the freezer.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2014

      45

      Great recipe but skip the sugar!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 17, 2008

      45

      Made this up this morning and had it for lunch. I thought it was awesome, but hubby thinks it needs more sauce. He tends to say that about any italian dish I make, other than spaghetti. Next time, I will use two jars of sauce. Everything else was fantastic and easy.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Friendship Casserole

    Serving Size: 1 (164 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 336.4
     
    Calories from Fat 195
    57%
    Total Fat 21.6 g
    33%
    Saturated Fat 8.2 g
    41%
    Cholesterol 67.3 mg
    22%
    Sodium 475.7 mg
    19%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 1.5 g
    6%
    Sugars 6.0 g
    24%
    Protein 18.6 g
    37%

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