- 1 egg (beaten)
- 1⁄3 cup milk
- 1 cup flour
- water, if needed
- 5 -6 zucchini, cut either steak fries style,or in 1/4 inch disks
Directions See How It's Made
- stir batter ingredients until batter is smooth- if it's too thick add water- otherwise add flour-I get it to where it kinda sticks to the fork.
- dip zucchini in batter, deep-fry in preheated oil (I set the stove on medium high) until batter is crispy serve with tzatziki!