Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fried Wontons Recipe
    Lost? Site Map

    Fried Wontons

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on November 15, 2010

      Delicious. My family loved these little gems. They do take some time to assemble but so worth the time and effort. We did an essembly line and it worked good.
      Thank you for sharing these with us. We will make again, as they didn't last long in our house.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2010

      I can't find wonton skins locally so substituted egg roll wrappers. The filling is a good basic filling with the predominant flavor being the ginger and made with familiar ingredients. (I only used a 1/2 t of the pepper flakes.) Made for Pick A Chef spring 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 06, 2006

      Big hit with friends. Easy to make, keep fingers damp and handling the wonton skins is much easier. Even good cold.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Fried Wontons

    Serving Size: 1 (93 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 184.7
     
    Calories from Fat 49
    26%
    Total Fat 5.4 g
    8%
    Saturated Fat 1.9 g
    9%
    Cholesterol 19.9 mg
    6%
    Sodium 347.1 mg
    14%
    Total Carbohydrate 25.0 g
    8%
    Dietary Fiber 1.4 g
    5%
    Sugars 0.9 g
    3%
    Protein 8.3 g
    16%

    The following items or measurements are not included:

    gingerroot

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes