Fried Veggie Brown Rice ( Vegan )

READY IN: 20mins
Recipe by Vino Girl

This comes from Mori-Nu

Top Review by MeganMuffins

I omitted the tofu and green peppers but added sugar snap peas and carrots for a delicious rice dish! This was good and will be made again sometime!

Ingredients Nutrition


  1. Heat oil in a non-stick pan or wok.
  2. Add crumbled tofu.
  3. Saute for 2-3 minutes; add ginger and garlic.
  4. Cook 1 minute.
  5. Add rice, vegetables and soy sauce.
  6. Cook until vegetables are tender/crisp and rice is hot.

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