Total Time
25mins
Prep 10 mins
Cook 15 mins

This is a recipe I use from time to time. I thought if you can fry a whole turkey, why not the wings themselves.

Ingredients Nutrition

  • 5 lbs turkey wings (tips removed, if desired)
  • 1 teaspoon salt
  • 12 teaspoon pepper
  • 14 teaspoon seasoning salt
  • oil (for frying)

Directions

  1. Season wings, refrigerate overnight.
  2. Heat oil to 350 degrees F. Fry wings until golden brown. Drain on paper towels.

Reviews

(3)
Most Helpful

Really good! I didn't have time to refrigerate them overnight, so I dipped them in a scrambled egg before seasoning... Tastes great!

Cooking in Cali August 11, 2010

A tasty alternative to chicken wings, and the typical turkey! I wanted to find something different for Thanksgiving....now I got it!

Barb Cotton August 22, 2009

Can you use vegetable oil to deep fry turkey wings

Yvonne H. November 16, 2016

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