Fried Sweet Potatoes With Honey

Total Time
30mins
Prep
10 mins
Cook
20 mins

A lovely Japanese snack/dessert.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Clean sweet potatoes with water. Cut them into bite-sized chunks with keeping the skin on.
  2. Clean the chunks again and wipe off excess water.
  3. Slowly deep-fry the potatoes in a skillet over a low heat, until they turn slightly golden.
  4. Mix fried sweet potatoes with honey in a bowl.
  5. Sprinkle black sesame in the potatoes and serve it hot or cold.