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    You are in: Home / Recipes / Fried Sumac Eggs Recipe
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    Fried Sumac Eggs

    Fried Sumac Eggs. Photo by Cookgirl

    1/14 Photos of Fried Sumac Eggs

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Nasseh's Note:

    Another great recipe I found online.

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    Ingredients:

    Serves: 3

    Yield:

    eggs

    Units: US | Metric

    • 3 tablespoons olive oil
    • 6 eggs
    • 1/2-1 tablespoon sumac
    • salt & pepper

    Directions:

    1. 1
      Heat the oil in a non-stick frying pan. Break the eggs carefully into the pan. (Try not to break the yoke).
    2. 2
      Sprinkle with sumac, salt, & pepper. Continue to fry the egg until the white part is no longer runny & the yoke is done to your preference.

    Ratings & Reviews:

    • on January 11, 2013

      55

      Very good.The tangy taste of sumac is so unexpected on eggs.I fried my eggs in salted butter so omitted the salt.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 23, 2012

      55

      Crazy simple & delicious - I love the zip of sumac I get with each bite of egg! Made for Ramadan Tag 8/09. I made these tonight (3/23/12) to top my polenta/sauteed spinach/sumac egg layered dinner creation. yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 10, 2011

      55

      I've used sumac before, so knew the flavor. I've never had it on eggs though, so I was a bit timid in the sprinkling....loved it. I did eat this with fruit and toast, and ever since I was a kid, I've drug my toast through my egg....just delicious! Thanks for a delicious breakfast today! Made for ZWT.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

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    Nutritional Facts for Fried Sumac Eggs

    Serving Size: 1 (113 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 262.3
     
    Calories from Fat 207
    78%
    Total Fat 23.0 g
    35%
    Saturated Fat 4.9 g
    24%
    Cholesterol 372.0 mg
    124%
    Sodium 142.2 mg
    5%
    Total Carbohydrate 0.7 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.3 g
    1%
    Protein 12.5 g
    25%

    The following items or measurements are not included:

    sumac

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