Fried Strawberries With Honey Cream

"A Netherhill Strawberry Farm Favorite Recipe! I had never heard of deep frying strawberries....but they are really good!"
 
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photo by Thorsten photo by Thorsten
photo by Thorsten
photo by Thorsten photo by Thorsten
photo by Thorsten photo by Thorsten
photo by Thorsten photo by Thorsten
photo by Thorsten photo by Thorsten
Ready In:
30mins
Ingredients:
10
Serves:
8
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ingredients

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directions

  • Wash strawberries and remove stems; Pat dry with paper towels; Set aside.
  • Whip Cream and Honey in a bowl until thick and put in fridge.
  • In a large saucepan or deep fryer heat 2 inches oil to 375 degrees.
  • Combine flour and 1 tablespoon sugar; Make a well in the center.
  • Combine eggs, wine and the 2 tablespoons oil;
  • Add to flour mixture and beat until smooth.
  • Dip berries, a few at a time, into batter.
  • Fry strawberries in hot oil for 1 to 2 minutes.
  • Remove with slotted spoon; drain on paper towels.
  • While still warm, roll in the remaining 1/2 cup sugar.
  • Cool slightly before eating.
  • Serve warm with Honey Cream.

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Reviews

  1. Ok, I'm a good cook....my family thinks I'm great.....what did I do wrong here?My berries were ripe, washed and dried...allowed to sit on paper towels until I was ready to dip and fry.......all of the batter slid off....not a single one worked. I'm baffled.....stopped after second batch of three.......had some oily , soft berries and lots of crispy fried batter bits. I admit I don't deep fry a lot but still.....any thoughts?
     
  2. If you have any sense at all you'll make this the next recipe that you try.
     
  3. WOW! My mother is a HUGE strawberry fan, so I had to give this a try. This was one of those recipes that looks so odd that it just might work lol. I never thought of frying berries before in a batter... but man were they good! I served these along side Recipe #172925. I plan on making these again... well my family members are forcing me too! Made for ZWT 3!
     
  4. WOO HOO is right! this was some wicked strawberry dessert! these hardly even made it to the table lol! we loved these hon! thanks for sharing!...Kitz:)
     
  5. WOO HOO! This was beyond words! After eating a bunch we got the bright idea to dip them in chocolate syrup and then in the honeycream- OMG! I did not think they could get any better! These are amazing with or without the crazy chocolate idea! Be careful- these lead to overindulgences and memories of 'county fair' food and fits of giggles and grins! You are so amazing NC! Thanks for sharing this decadent recipe!
     
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Tweaks

  1. I made these as part of our Adopted or Unreviewed Recipe Swap and let me tell you, you've gotta work fast with these! The oil is so hot that they're almost done as soon as you put them in! The only change I made was to sprinkle them with confectioners sugar instead of rolling in sugar. They were really good and the honey cream was wonderful. The only thing I'll do differently next time I make these will be to add in more honey to the whipping cream. The recipe only called for 1T and I couldn't taste the honey at all. Overall, an excellent recipe! Thanks for sharing.
     

RECIPE SUBMITTED BY

I live in the beautiful mountains of Western North Carolina on Butler Mountain. I am a mystery shopper for restaurants and retail establishments. I graduated from UNC-Asheville with a BFA in art (photography). I was just recently married in Costa Rica to KC and his 6 year old son, Ty. Our wedding was perfect and I will cherish the memories forever. Leslie, Mama's Kitchen, sassafrasnanc, Mommy Diva and Chef V attended the wedding with their husbands!! Leslie's daughter Sarah was our flower girl and her hubby Wayne was our talented musician! I had the time of my life!!! <embed type="application/x-shockwave-flash" wmode="transparent" src="http://w3.photobucket.com/pbwidget.swf?pbwurl=http://w3.photobucket.com/albums/y53/DUCHESS13/897d027c.pbw" height="360" width="480"> Our family is rounded out with 6 Bengals, 1 Jack Russell Terror named Harley, a ferret named Mason, giant gold fish, a water dragon named Crusoe, a Beautiful Appaloosa/Arabian named Sassy, a stunning Palomino Quarter Horse named Sweet Pea and a gorgeous black Standardbred named Domino! We also have added a Leopard Appaloosa rescue horse to the mix. 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