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    Fried Strawberries

    Average Rating:

     5 Total Reviews

    Showing 1-5 of 5

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    • on June 11, 2010

      WOW!! I had a ton of strawberries - ones from my own garden and more received from a CSI we belong to - and was tired of shortcake, smoothies and ice cream - this totally fits the bill - a new favorite for sure. Thanks for being daring and sharing!! YUM.

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    • on May 05, 2010

      This was delicious and fun! It was kind of like biting into strawberry Jam with the sugar on the outside.

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    • on May 18, 2008

      What a odd way to cook fruit. Not that i'm saying this is a bad recipe because it's not at all. It's just weird to put a hot, whole, deep fried strawberry in my mouth. At the same time the people i made these for went crazy for them. So maybe it's a preference thing. I also used some bananas that i cut in half. I liked those much better. The banana seems to get creamy in the coating. Also when dipping the flour coated fruit into the milk/egg mixture, make sure you completely cover the fruit because the graham cracker crumbs won't stick. My first couple of fruit pieces came out spotty due to the fact that i was rushing.

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    • on March 09, 2008

      I admit, I was skeptic at first. But I bought some strawberries and wanted to try them in a new recipe. This recipe was the easiest and I even had some leftover graham cracker crumbs to use up, so the timing was perfect! I would've never thought of this in a million years. These were fabulous. What I liked best about them was that they were rather light, not rich and heavy. I do think I will try them with ice cream next time.

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    • on March 04, 2005

      I laughed when I first saw this recipe. I ooohed when I first saw a picture of the fried strawberries. I tried it! Not only did we fry strawberries but we also tried bananas, sliced apples, canned manderin oranges, and canned pink grapefruit. We all had different favorites! What a fun recipe. -some of the fruit we used took less then 20 seconds to brown. Watch closely.

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    Nutritional Facts for Fried Strawberries

    Serving Size: 1 (216 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 290.0
     
    Calories from Fat 55
    19%
    Total Fat 6.1 g
    9%
    Saturated Fat 2.1 g
    10%
    Cholesterol 61.4 mg
    20%
    Sodium 176.1 mg
    7%
    Total Carbohydrate 50.2 g
    16%
    Dietary Fiber 3.5 g
    14%
    Sugars 10.8 g
    43%
    Protein 8.8 g
    17%
    Detailed Nutrition Values About Nutrition Info
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