Fried Shrimp
- Ready In:
- 40mins
- Ingredients:
- 10
- Serves:
-
2-3
ingredients
- 1 (4 ounce) can evaporated milk
- 1 tablespoon baking powder
- 2 tablespoons vinegar
- 2 eggs
- 1 cup flour
- 1 teaspoon salt
- 1⁄8 teaspoon black pepper
- 1⁄8 teaspoon ground red pepper
- 1⁄8 teaspoon garlic powder
- 1 lb medium shrimp, shelled and deveined
directions
- Mix eggs, milk, baking powder and vinegar together in medium bowl. Add shrimp and stir.
- Let sit for 1 hour or longer in fridge. Remove from bowl and season with peppers, salt and garlic powder. Dip each one in flour and fry in 380°F oil for no more than 10 minutes.
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RECIPE SUBMITTED BY
I love to cook,I began at age 9 because my mom was always sick and had 4 children to care for.I also helped my grandma in the kitchen as she cooked for everyone.She was a true cajun cook.We always had a kitchen garden so everything we used was fresh.I was born in Louisiana but lived my older years in Texas.I moved to Illinois with my husband in 2003 and 1
month later found he had brain cancer.He passed away 2 years later.I love it so much I am still here.