Fried Sardines

READY IN: 15mins
Recipe by marisk

This is from the FoodNetwork Paula Deen show.

Top Review by Erica @ Food.com

Tried these last night and they were delicious. Thanks for sharing.

Ingredients Nutrition

  • olive oil
  • 6 whole fresh sardines
  • salt and black pepper

Directions

  1. Heat the oil in a shallow pan.
  2. Season the sardines with salt and pepper.
  3. Then, dredge them in the flour, shaking off the excess and place them in the hot oil to fry.
  4. Turn the sardines over with tongs and fry on the other side.
  5. Drain on paper towels.
  6. Garnish with chopped parsley and serve immediately with lemon wedges.

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