Fried Roasting Ears
- Ready In:
- 35mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
directions
- Shuck the corn and remove silks if not already, scrape the corn from the cob.
- Melt butter in a skillet and add corn, milk, sugar, and salt.
- Cook 30 minutes stirring constantly.
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RECIPE SUBMITTED BY
celestial_star03
United States