Total Time
Prep 10 mins
Cook 15 mins

Leftover rice can be used in this dish. Cooking time does not include cooking rice.

Ingredients Nutrition


  1. Heat vegetable oil and sesame oil in wok or large skillet over medium-high heat.
  2. Add cooked rice and stir until rice is coated and heated through.
  3. Stir in soy sauce, then eggs and green onions.
  4. Garnish with toasted sesame seeds, if desired.


Most Helpful

Basic, easy fried rice. Great side to an Asian dinner.

Outta Here May 03, 2013

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