Fried Rice

"you can substitute pork or beef for the chicken or even omit the meat entirely and add more egg!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
9
Yields:
4 bowls of rice
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • brown meat in a small fry pan and set side.
  • chop mushrooms, celery and green onion and set side.
  • in a 10 in skillet, cook beaten eggs in 1-2T oil until set. remove from pan and set aside.
  • in a wok, add 1-2 T oil. Add meat, mushrooms, green onion and celery along with soy sauce. cook until mushrooms and green onion are tender.
  • stir in rice and egg.
  • cook and stir frequently over medium heat until thoroughly warmed. serve with soy sauce to taste.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes