Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fried Rice Recipe
    Lost? Site Map

    Fried Rice

    Fried Rice. Photo by Chef floWer

    1/3 Photos of Fried Rice

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Hanka's Note:

    Homemade fried rice is so much better than take-out. It's not so difficult to make and you can put in whatever you like. What is important, and a lot of people don't know it, is to always use cooled rice or day old rice and you won't have any problem making very good fried rice.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large frying pan melt butter.
    2. 2
      Add onion and carrots and cook for 5 minutes.
    3. 3
      Add green peas and corn and cook for 1 minute.
    4. 4
      Push vegetables to one side of the pan.
    5. 5
      Pour beaten eggs into pan and scramble.
    6. 6
      Mix vegetables and scrambled eggs together.
    7. 7
      Add rice and soy sauce and mix well.
    8. 8
      Add your bacon pieces.
    9. 9
      Serve warm.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on January 06, 2012

      55

      I used the exact ingredients listed, however I altered the method slightly. I didn't eat egg or bacon but the rest of the family does. I made the egg into a omelette and then sliced it finely and added the eggs and bacon for for the rest of the family when I served the rice. I really loved how you explained to use cold rice (I never knew that). The rice was so yummy! Thanks so much Hanka for a versatile recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2012

      55

      *Made for Australia/NZ Swap #62* I had never done this before ! Steamed the basmati rice in my brand new steamer, and it was perfect ! Shredded baby carrots, and left out the corn (personal preference0. Was amazed at how easily all went together and produced a LARGE pile of very tasty fried rice ! I will be doing this again soon. Thanks for posting, Hanka !

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Fried Rice

    Serving Size: 1 (269 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 385.9
     
    Calories from Fat 137
    35%
    Total Fat 15.2 g
    23%
    Saturated Fat 8.4 g
    42%
    Cholesterol 124.9 mg
    41%
    Sodium 970.7 mg
    40%
    Total Carbohydrate 51.5 g
    17%
    Dietary Fiber 3.9 g
    15%
    Sugars 3.9 g
    15%
    Protein 11.7 g
    23%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes