Fried Portabella Mushrooms
- Ready In:
- 8mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 2 eggs
- 29.58 ml soy sauce
- seasoned bread crumbs
- parmesan cheese, grated
- 2 large portabella mushrooms, sliced
directions
- Mix egg and soy sauce (to taste) together.
- Dip mushroom slices in egg mixture.
- Dredge mushroom slices in bread crumbs and cheese that has been mixed together.
- Fry in a pan.
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