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    You are in: Home / Recipes / Fried Pickles #RSC Recipe
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    Fried Pickles #RSC

    Fried Pickles #RSC. Photo by EricaTheThor

    1/1 Photo of Fried Pickles #RSC

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    40 mins

    15 mins

    EricaTheThor's Note:

    Ready, Set, Cook! Hidden Valley Contest Entry. Fried Zesty Dill Spears

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    Ingredients:

    Serves: 4-6

    Yield:

    Pickles

    Units: US | Metric

    Batter

    • 3/4 cup Hidden Valley® Original Ranch® Dressing
    • 3/4 cup Greek yogurt
    • 2 tablespoons dried chives
    • 2 large eggs

    Dry Mix 1

    Dry Mix 2

    Directions:

    1. 1
      1. Place pickles on paper towel to dry.
    2. 2
      2. Mix together ingredients for your batter. Set aside.
    3. 3
      3. Place Dry Mix #1 ingredients into bowl and mix together. In seperate bowl, mix together Dry Mix #2.
    4. 4
      4. Dip pickles, one at a time, into Dry Mix #1. Shake off any excess flour. Dip pickles into Batter then immediately coat with Dry Mix #2.
    5. 5
      5. Place prepared pickles onto wire rack and freeze for 20 minutes.
    6. 6
      6. Preheat oil in pan to 375 degrees. Fry pickles in batches of 3 or 4 for 3 to 5 minutes or until golden brown. Remove from oil and drain on paper towel. Repeat until done. Let cool several minutes before serving. Enjoy.

    Ratings & Reviews:

    • on February 12, 2013

      55

      Nice and crunchy...love these with the panko.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 19, 2013

      55

      Easy and delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 14, 2013

      55

      I have had fried pickles in the past and never understood the hype until now! They are awesome!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Fried Pickles #RSC

    Serving Size: 1 (388 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 2327.5
     
    Calories from Fat 1816
    78%
    Total Fat 201.8 g
    310%
    Saturated Fat 31.1 g
    155%
    Cholesterol 129.8 mg
    43%
    Sodium 3310.3 mg
    137%
    Total Carbohydrate 103.4 g
    34%
    Dietary Fiber 8.0 g
    32%
    Sugars 10.0 g
    40%
    Protein 30.7 g
    61%

    The following items or measurements are not included:

    Greek yogurt

    Hidden Valley Original Ranch Seasoning Mix

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