Total Time
1hr 5mins
Prep 1 hr
Cook 5 mins

kids love this. you can make this as appetizers or as snacks

Ingredients Nutrition

  • 1 lb mushroom
  • 1 egg, beaten
  • seasoned bread crumbs
  • oil

Directions

  1. Wash and dry mushrooms. Trim stems.
  2. Dip into egg and then into breadcrumbs.
  3. refrigerate for several hours.
  4. Deep fry in hot oil for 5 mins or until crisp and golden.

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