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    You are in: Home / Recipes / Fried Garlic Asparagus Recipe
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    Fried Garlic Asparagus

    1/9 Photos of Fried Garlic Asparagus

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    ~Nimz~'s Note:

    This is a delightful dish that we love to make. It is another family favorite.

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    Units: US | Metric


    1. 1
      Melt butter in a skillet over medium-high heat.
    2. 2
      Stir in the olive oil, salt and pepper.
    3. 3
      Cook garlic in butter for a minute, but do not brown.
    4. 4
      Add asparagus, and cook for 10-12 minutes, turning asparagus to ensure even cooking.

    Ratings & Reviews:

    • on September 05, 2011


      So simple yet so delicious. I cut way back on the butter and oil; but kept the seasonings the same. We will be making this again for sure. We served it with salmon.

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    • on August 03, 2003


      Very simple recipe, very simple flavors! I am a big fan of asparagus and this was a tasty way to make it. I chopped the garlic fairly big (for garlic anyway) and added a squeeze of lemon juice to my second helping. You should try that, it was really yummy. I even got a 6 year old to eat a few pieces. I will make this many times! thanks

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    • on October 24, 2011


      Really good and quick! Slightly crispy asparagus for a change. Used roasted garlic and it was delicious. Thanks, Nimz!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (37)


    Nutritional Facts for Fried Garlic Asparagus

    Serving Size: 1 (82 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 352.9
    Calories from Fat 330
    Total Fat 36.6 g
    Saturated Fat 16.4 g
    Cholesterol 61.0 mg
    Sodium 1078.0 mg
    Total Carbohydrate 6.1 g
    Dietary Fiber 2.5 g
    Sugars 2.2 g
    Protein 3.0 g

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