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Excellent! I got the fish degutted from the market in the Netherlands, so it was no problem to prepare this. For the sauce, I used one from a collection of middle east recipes that I always wanted to try (very similar to your one). Thanks for sharing :)
Made for Visit Jordan / Kuwait - N*A*M*E forum

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Mia in Germany September 02, 2012

I enjoyed the simplicity of your recipe; I've tried many arab recipes for seafood and this is one of the simplest for making zubaidi. It's kind of like a plain machboos, what with the boiling of the fish.

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rayoonah808 January 20, 2015
Fried Fish With Rice (Kuwaiti & Emirati)