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Quick, easy, and delicious! The fish was awesome!

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Lucky Clover August 14, 2014

I used mahi-mahi in this today for lunch. The fish was actually left over from last night's supper, so was pre-cooked. This was good. After it was thoroughly heated, I added some black beans to the fish as well. Served with lettuce, cheese and sliced avocado. I'm full! Thanks Mom.....

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Krsi Sue May 17, 2007
Fried Fish Tacos (For Krsi Sue)