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    You are in: Home / Recipes / Fried Eggs With Onion (Ukrainian / Russian) Recipe
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    Fried Eggs With Onion (Ukrainian / Russian)
    Fried Eggs With Onion (Ukrainian / Russian). Photo by Debbwl

    Photo by Debbwl

    3 Photos of Fried Eggs With Onion (Ukrainian / Russian)

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    Rate it! | Read 5 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Debbie R.'s Note:

    This is from "The Best of Ukrainian Cuisine". I haven't tried it yet.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Finely chop the onion. Brown it in the butter. Break fresh eggs over them. Sprinkle with salt. Fry.
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    Nutritional Facts for Fried Eggs With Onion (Ukrainian / Russian)

    Serving Size: 1 (104 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 152.6
     
    Calories from Fat 97
    63%
    Total Fat 10.8 g
    16%
    Saturated Fat 4.1 g
    20%
    Cholesterol 359.2 mg
    119%
    Sodium 135.2 mg
    5%
    Total Carbohydrate 2.5 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 1.4 g
    5%
    Protein 10.6 g
    21%
    Detailed Nutrition Values About Nutrition Info

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