oh man, i totally grew up eating this! my favorite part about this recipe is that you like your fried egg as i do, with the yolk broken and flipped a few times just to make sure it isn't runny! thanks so much for posting! super easy comfort food at it's finest for me! i only use 1 egg per sandwhich and i like to add some bacon strips or a slice of grilled canadian bacon with a few thin red onion slices!! mmm-mmm!
Very good breakfast. Be sure to used lots of pepper on the egg.
Great sandwich which I thoroughly enjoyed, thank you Picholina, made for Name that Ingredient tag game.
This is how I have made egg sandwiches for years -- I love them!! This is the easiest way that I have found to make them, and as others have mentioned, very little clean up!!
I love egg sandwiches. Easy to make and very little clean up! This was just yummy. Thanks,
Thanks for the fast & easy recipe. DH & I are both diabetics & it's hard to get the protein count up high enough to cover the carb count. We used two slices of cheese & Arnold's High Protein Bread. Good enough to have at least once a week.
I didnt really get to taste it but my bf ate it all up. I used bagels instead of bread and put some ham on it. He said it was scrumcous...
Made this for DH who loves his egg sandwiches and considers himself a bit of an expert. He really liked this one and has requested it since. I leave off the mayo - only b/c he dislikes it and use American Cheese b/c I think it melts the best here.
Easy and great option for a sandwich besides pb&j in our home. I used 1 egg and 1 slice of cheese per sandwich. Miss picky loved it and Super Miss picky ate it but it took her forever, she said she loved it so I take her word for it. I don't eat eggs unless they are omeletized. This is the opinion of a 6yo and a 4 yo. The 2yo deconstructed her sandwich and I couldn't tell if she ate anything.