Total Time
Prep 10 mins
Cook 6 mins

This recipe is from "Woman's Day", March 7, 2006.

Ingredients Nutrition


  1. Cut tenders in half crosswise.
  2. Heat a little oil in a large skillet.
  3. Add tenders and cook over medium heat, turning once, 6 minutes, or until cooked through.
  4. Remove.
  5. Heat bacon in microwave.
  6. Mix lettuce, tomatoes, cucumber, onion, and dressing together.
  7. Divide lettuce mixture among plates; top with chicken and crumbled bacon.
  8. Serve with extra dressing on the side.


Most Helpful

Crispy tenders over greens...puts a little balance in my universe. Too much prettiness for 1 photo, so I posted 2.

gailanng March 07, 2011

I made this salad for the Newest Posted Recipe Game and it was delicious! A great light meal that is quick to make. The only changes I made was I used Peppercorn Ranch and I did not use tomatoes. Thanks for a great recipe, SouthernBell2627

RecipeNut March 18, 2006

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