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    You are in: Home / Recipes / Fried Cheesecake Recipe
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    Fried Cheesecake

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Steve_G's Note:

    Fried Cheesecake Recipie Submitted in Response to a Request on the discussion board. I have not tried it, but it sounds similar to one that we get at a local restaurant (Doc Harry's) (I would replace the cornflakes with cookie crumbs and use a heavy NY style cheesecake)

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    My Private Note

    Ingredients:

    Serves: 1

    Yield:

    slice

    Units: US | Metric

    • 1 slice frozen cheesecake, , could shape cheesecake into balls before freezing (, I would use a heavy, NY style cheesecake)
    • 1 cup buttermilk
    • 1 cup corn flake crumbs (Would try cookie crumbs myself)
    • peanut oil (for frying)

    Praline Sauce

    Directions:

    1. 1
      Defrost cheesecake slightly.
    2. 2
      Dip into buttermilk; lift to drain excess liquid.
    3. 3
      Roll into cornflake crumbs, pressing slightly to coat cheesecake completely.
    4. 4
      Refreeze for at least 2 hours.
    5. 5
      Heat peanut oil to 325 degrees.
    6. 6
      Immerse cheesecke completely.
    7. 7
      Deep fry for approximately 1 minute.
    8. 8
      serve with praline sauce: Heat pecans in skillet.
    9. 9
      Add amaretto and reduce.
    10. 10
      Add brown sugar and cream.
    11. 11
      Cook on medium heat and reduce to half.
    12. 12
      Pour over cheesecake.

    Browse Our Top Cheesecake Recipes

    Ratings & Reviews:

    • on April 20, 2009

      55

      This is a fantastic treat I use Strawberries and whipping cream and serve it upin a big goblet.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fried Cheesecake

    Serving Size: 1 (682 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1990.3
     
    Calories from Fat 1385
    69%
    Total Fat 153.9 g
    236%
    Saturated Fat 50.3 g
    251%
    Cholesterol 257.9 mg
    85%
    Sodium 709.5 mg
    29%
    Total Carbohydrate 144.7 g
    48%
    Dietary Fiber 11.4 g
    45%
    Sugars 87.3 g
    349%
    Protein 27.4 g
    54%

    The following items or measurements are not included:

    Amaretto

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