Total Time
Prep 15 mins
Cook 5 mins

I rarely get to enjoy this, as my hubby hates cauliflower! But, when he's's mine.....aaaaaaaaaaaaall mine!!!! :D

Ingredients Nutrition


  1. Wash flowerets, drain and dry completely on papertowel.
  2. Make a batter of egg, flour, baking powder, salt, pepper, and enough milk to make a batter of medium consistency.
  3. Dip flowerets into batter, roll in breadcrumbs, and fry in heated /hot oil until golden.
  4. Drain on paper towels.
  5. Serve hot, with Ranch dressing or melted cheese for dipping if desired.
Most Helpful

If you love cauliflower, this one is GREAT! I followed the recipe pretty much, but did use multigrain bread crumbs, stayed away from the Ranch dressing, but I did sprinkle a bit of shredded colby monterey jack cheese on them & popped them into the oven for a couple of minutes so that the cheese just started to melt! ABSOLUTELY GREAT! [Made & reviewed while on tour in Canada on Zaar's World Tour 4]

Sydney Mike June 19, 2008