Total Time
30mins
Prep 15 mins
Cook 15 mins

A versatile little cookie that marches to the beat of its own drummer! Get creative and roll the bread in coconut instead of walnuts. Slice the bread strips a little in the middle and add a few raisins or jam before frying or baking. Sprinkle with powdered sugar and cinnamon!Enjoy!

Ingredients Nutrition

  • 4 slices of homemade bread (cut 1 inch thick)
  • 2 eggs, beaten
  • 12 cup milk
  • 12 teaspoon salt
  • 2 teaspoons sugar
  • 1 cup of finely chopped walnuts

Directions

  1. Cut crusts off of the bread and cut into 1 inch wide strips.
  2. Beat egg.
  3. Add egg to milk, salt, and sugar.
  4. Dip the bread strips into batter.
  5. Roll in chopped nuts.
  6. Deep fry (385 degrees) until brown or bake in oven (450 degrees) 15 minutes.

Reviews

(1)
Most Helpful

Quick and easy, my guests were so impressed had never had anything like it. Me either!

AlexandriaAngel January 10, 2004

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