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    You are in: Home / Recipes / Fried Bananas With Sugar 'n' Rum Recipe
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    Fried Bananas With Sugar 'n' Rum

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    1 Total Reviews

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    • on May 29, 2009

      Eaten with enormous greed and total abandon.......lurking at the bottom of the garden, so the neighbours would not gatecrash my dessert party! I used golden caster sugar, which is superfine sugar to you, I believe. I served this with mango sorbet and a few plastic palm trees with a paper monkey - it HAS to be done........and another reason I had to hide from the neighbours. My rum syrup went a bit hard and sticky, like toffee, but it was wonderful......I think I got carried away with heating it in the pan - possibly whilst swigging out of the rum bottle. Made for the Whiners and Cheesers and ZWT5, merci encore CG. PS: I used Woods Navy Rum, sorry - but t'was all I had. FT:-)

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    Nutritional Facts for Fried Bananas With Sugar 'n' Rum

    Serving Size: 1 (169 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 304.5
     
    Calories from Fat 130
    42%
    Total Fat 14.5 g
    22%
    Saturated Fat 9.0 g
    45%
    Cholesterol 37.3 mg
    12%
    Sodium 3.3 mg
    0%
    Total Carbohydrate 40.2 g
    13%
    Dietary Fiber 3.1 g
    12%
    Sugars 27.0 g
    108%
    Protein 1.4 g
    2%

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