Fried Apples

READY IN: 20mins
Top Review by Montana Heart Song

I used Red Currant Wine made in Iowa from the Amana Colonies instead of cooking wine and cut back the sugar just a tad. Delicious. I served with my Homemade Sausage recipe which is posted. Great combination. The sauce can be sopped up with homemade rolls. Comfort Food at its best! Thanks for posting!

Ingredients Nutrition


  1. Sauté apples in butter for 6-8 minutes in non-stick skillet.
  2. Boil wine, sugar, cinnamon stick, and lemon juice for 5 minutes.
  3. Pour over apples.
  4. Cook, uncovered, until apples are tender.
  5. Pour into serving dish.
  6. Serve warm or cold.
  7. NOTE:.
  8. For a simple supper serve with browned sausage patties or links.
  9. For an elegant touch serve with a pork roast.

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